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Top it any way you like for an easy weeknight dish!
4-6″ SOFT TORTILLAS
OLIVE OIL
1/3 CUP BLACK BEANS
LETTUCE
1/4 CUP SHREDDED CHEESE
2 TBSP GUACAMOLE
1/4 AVOCADO
STEP 1:
Drizzle tortillas with olive oil and toast in oven.
STEP 2:
Top with remaining ingredients.
Servings: 2
Nutrition per Serving: Calories 454, Total Fat 16g, Carbs 64g, Protein 14g, Fiber 4g, Sugars 1g
